The Perfect Cup of
Apricot Tea
Our Apricot Tea is a smooth cup of ceylon with the light tangy sweetness of apricot.
Steep your teabag 3-5 minutes in boiling water.
Add sugar or honey to taste. Pour fresh cream into your cup for an even smoother character.
You May Also Enjoy...
Lizanne's Black Currant Decaffeinated Flavored Tea
Orange Spice Decaffeinated Tea
Passion Fruit Naturally Flavored Tea
Apricot Decaffeinated Tea
Premium Naturally Flavored and Decaffeinated Tea
Apricots an aphrodisiac? The ancient Chinese certainly thought so, and believed that the fruit contained special fertility enhancing properties. Could the same be said for Apricot teabags? We'll never tell.
What we can tell you is that the apricot was first cultivated in China after fruit bearing trees were discovered growing on the temperate mountain slopes of that country. It's Latin name however, Prunus Armeniaca, owes its root to the fact that the fruit made its way westward via farmers in Armenia.
Eagerly awaited as one of the first fresh fruits of summer, Apricots are noted for their intense fragrance and sweet flavor. Fresh apricots are also a great source of vitamin A. The sweet character of the fruit blends exceptionally with our high grown Ceylon tea and goes well with a dash of sugar. So brew a pot, pour two cups and let the fireworks begin!
Our Apricot Tea begins with premium Ceylon Orange Pekoe grown at high altitudes. We blend it dried papaya, freeze dried apricot, blackberry and lime leaves, calendula and sunflower petals, and natural flavors in every teabag.
| Teabags - Decaffeinated | |
|
Apricot Decaf Sampler - $3.95 |
 |
|
Apricot Decaf - Single Bag - 24 count teabags - $9.95 |
|
|
Apricot Decaf - Double Bag - 48 count teabags - $15.95 |
|
